Overview
In the village of Correlhã, Ponte de Lima, the prestigious Casa Borges, a village trade famous for its sausages, improved craftsmanship and gave way to the Minhofumeiro.
The quality of the famous sausages and smoked meats comes from the fusion of regional and artisanal processes of production, a careful selection of ingredients as well as the modernization of technologies and strict compliance with food safety standards.
